翻訳と辞書
Words near each other
・ "O" Is for Outlaw
・ "O"-Jung.Ban.Hap.
・ "Ode-to-Napoleon" hexachord
・ "Oh Yeah!" Live
・ "Our Contemporary" regional art exhibition (Leningrad, 1975)
・ "P" Is for Peril
・ "Pimpernel" Smith
・ "Polish death camp" controversy
・ "Pro knigi" ("About books")
・ "Prosopa" Greek Television Awards
・ "Pussy Cats" Starring the Walkmen
・ "Q" Is for Quarry
・ "R" Is for Ricochet
・ "R" The King (2016 film)
・ "Rags" Ragland
・ ! (album)
・ ! (disambiguation)
・ !!
・ !!!
・ !!! (album)
・ !!Destroy-Oh-Boy!!
・ !Action Pact!
・ !Arriba! La Pachanga
・ !Hero
・ !Hero (album)
・ !Kung language
・ !Oka Tokat
・ !PAUS3
・ !T.O.O.H.!
・ !Women Art Revolution


Dictionary Lists
翻訳と辞書 辞書検索 [ 開発暫定版 ]
スポンサード リンク

Chimney cake : ウィキペディア英語版
Kürtőskalács

Kürtőskalács () is a popular pastry specific to Hungarian-speaking regions in Romania, more predominantly, the Szekely land. Earlier a festive treat, now it is part of everyday consumption.
Kürtőskalács is made from sweet, yeast dough (raised dough), of which a strip is spun and then wrapped around a truncated cone–shaped baking spit, and rolled in granulated sugar. It is baked above charcoal cinders while lubricated with melted butter, until its surface gets a golden-brown color. During the baking process the sugar stuck on kürtőskalács becomes caramel and forms shiny, crispy crust on the cake. The surface of cake can then be provided with additional toppings such as ground walnut or cinnamon powder.
==Etymology==
The etymology of the name refers to a stove chimney, since the fresh, steaming cake in the shape of a truncated cone resembles a hot chimney.
This opinion is shared by Attila T. Szabó, scholar and philologist from Cluj/Kolozsvár: "...When cake is taken off from the spit in one piece, it gets the shape of a 25-30 cm long vent or tube. Since cake preserves shape when served for both family and guests, consumers are faced with this typical, vent-like image of cake tearing off in strips. It is obvious that "etymology must be closely related to the vent shape of cake".
Throughout the centuries, miscellaneous alternate names and spellings of "kürtőskalács" have been used. More references were mentioned even in the 19th century (e.g. dorongfánk/spit-donut or botratekercs/stick roll-up or botfánk/stick-donut). The name "kürtőskalács" has a Transylvanian origin and became popular only by the middle of the 20th century. Until the end of the century it had different spellings (e.g. spelt with ‘ö’ as in ‘kürtös kalács’ or in two words, as in ‘kürtős kalács’. As far as we know the present name, "kürtőskalács", first appeared in a cookbook, published by the book department of 'Brassói Lapok’ (Transylvanian gazette of the time) in 1926.
The International Kürtőskalács Trade Corporation has taken measures to have kürtőskalács registered as Hungarian product by the European Union.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Kürtőskalács」の詳細全文を読む



スポンサード リンク
翻訳と辞書 : 翻訳のためのインターネットリソース

Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.